About Us

Who we are: With over 15 years of experience in nutrition and wellness, this consultancy is built on a commitment to empowering individuals and organisations toward sustainable, science-backed health outcomes. Guided by a Master’s in Food Science and Nutrition and a Bachelor’s in Clinical Nutrition and Dietetics, every program blends academic excellence with client-focused strategies.

Our Memberships:

• Member, Nutrition Society of Australia (2024–2025)
   
• Member, Indian Dietetic Association (since 2014)
   

These memberships reflect a commitment to global standards, ongoing education, and professional excellence in nutrition practice.

Advanced Training & Certification:

• Harvard Medical School: Short Course in Designing Sustainable Meal Plans (2024)
• Diabetes Education, International Diabetes Federation (2010)

Expertise Highlights:

✅ Corporate Wellness Program Development
✅ Personalised Nutrition Planning
✅ Employee Health Coaching and Workshops
✅ Diabetes Management Support
✅ Cultural and Lifestyle-Based Meal Planning (Indian Subcontinent, special interest in South Asian & Middle Eastern cuisines)

Our Approach: Every client program is tailored to inspire meaningful, long-term transformation — blending evidence-based strategies with rich global culinary insights. A strong focus on multicultural understanding ensures every plan feels personal, enjoyable, and sustainable.

Fluency in English, Hindi, basic Kannada, and conversational Urdu allows us to connect meaningfully with diverse client groups around the world.